strawberry milk recipe korean

Instructions Roughly chop the strawberries and add it into a glass. Then In a small pot add the strawberry puree sugar and a third of the cut strawberry pieces.


Homemade Korean Strawberry Milk

In a large 2 glasses add half of the strawberry puree and half of the chopped strawberry pieces into each glass.

. Add milk as well as freshly chopped strawberries just before serving. Food processor or potato masher. This Strawberry Milk recipe features finely chopped fresh strawberries homemade strawberry syrup cold milk and.

Instructions Chop one cup of fresh strawberry into tiny pieces. Korean strawberry milk is made with strawberries that are cooked down and mashed into a compote so the resulting drink is a little bit pulpy. Korean strawberry milk is made up of separate layers of strawberry and milk.

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Comparatively western-style strawberry milk you might be more familiar with is made with artificially flavored strawberry syrup. If using frozen strawberries you can thaw them a bit in the microwave or use a high speed blender. Our quick easy Korean Strawberry Milk recipe is an homage to the popular creamy and fruity drinks sold in cafes and brunch restaurants throughout Korea.

3 cups of diced strawberries. To make this in a batch simply add all of the strawberry puree into a large bottle followed by 3 cups of milk and about 12 cup of diced strawberries. A simple strawberry syrup is layered with diced fresh strawberries and topped off with cold milk for quite the refreshing drink.

Puree the 5 cups of strawberries using a blender food processor or masher. If you want to prepare strawberry milk for guests in advance just prepare strawberry puree and put it in the refrigerator. Once this is made you can easily mash the cooked strawberries for the perfect syrup like consistency.

It tastes more refreshing than it might sound since the strawberries are sweet-tart. Stir well when you want to drink it so that the milk and strawberry sauce are mixed together. A decorative clear glass optional of course.

Wash and cut the stems from the strawberries Dice the strawberries into small pieces. How to Make Korean Strawberry Milk Prepare the strawberries. In a small saucepan mix together ½ of the.

You can garnish this with more chopped strawberry pieces. To prepare homemade strawberry syrup we first slice the strawberries in pieces and then cook the slices strawberries on the stove along with little sugar until syrup is formed. Add the sugar to the strawberries.

This only takes few minutes of time. 2 cups dairy milk or your choice of non-dairy milk 13 cup sugar or sweetener of choice Whipped cream optional Instructions. April 7 2022 Food Drink Drink.

Mash this mixture using a. Korean Strawberry Milk Recipe Kitchen Tools. Mash the strawberries with a fork or use a muddle.

In the food processor add the remaining one cup of strawberries and granulated sugar blend until they become puree. Pour the chilled milk over the strawberry and sugar mixture. Cool the strawberry syrup completely in the refrigerator.

Korean Strawberry Milk is our favourite berry beverage to sip in the summer. Serve chilled and stir well before sipping this. There are many different ways to prepare this beverage but the most common method of making Korean strawberry milk is by blending fresh strawberries with a little bit of sugar until they become like a chunky puree before adding them to ice cold milk.

Cook down the strawberries. You may also blend them if you want a smoother drink. Make an easy strawberry purée.

If you are using a straw dice the strawberries small enough to fit through. Mix well and store in the fridge for up to 2-3 days. How to make easy Korean strawberry milk.

Making Korean strawberry milk is so easy you dont even need a blender. There are only three ingredients in all and the longest part is waiting for the strawberry syrup to cool before combining everything together. If you dont completely cool the strawberry syrup before combining it with milk you may cause the milk to curdle Split the cooled syrup between two glasses this recipe makes two servings.

Heat until it comes to a boil.


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